Taste of India


  • $ USD

– Starters –


Selection of Samosas

Handmade samosas of cheese, spiced potato, peas and chicken. Served with a choice of mint and cilantro or mango chutney.

Vegetable Pakora

Vegetables fried in a chickpea flour butter with spices. Served with a selection of chutneys.

Chicken Seekh Kebab

Minced chicken marinated in spices and grilled. Served with homemade garlic and butter naan. Spicy!


– Main Course –


Butter Chicken

Tender cubes of marinated chicken, covered in a rich creamy sauce with strong hints of ginger and fenugreek.

Lamb Vindaloo

Marinated lamb covered in a tangy and spicy sauce prepared with a blend of roasted spices and chillies. Very spicy!

Vegetable Korma

Seasonal vegetables covered in a creamy and coconut-based sauce made with freshly toasted spices including garam masala.



Choice of a starter and a main course.